Opito Bay Fiery Red Chilli Sea Salt unit-500-grams Perfect cut to marinade

Perfect cut to marinade

Skirt steak is best cooked quickly over high heat to achieve a perfect char on the outside while keeping the inside juicy

vinaigrettes

The Matangi Butterflied Lamb Leg is boneless and easy to cook

Opito Bay Fiery Red Chilli Sea Salt unit-500-grams Perfect cut to marinadeThis exquisite blend of vibrant red birds eye chillies and the original Opito Bay sea salt imparts a balanced heat and saltiness to any dish. The interplay of fiery heat and the sea salts mineral richness captivates the palate, creating a harmonious complexity. The perfect accompaniment to a variety of culinary dishes. Irresistible when paired with succulent meats, like beef or chicken, steamed edamame beans, freshly popped popcorn, crispy potato